Dual Inoculation with Mycorrhizal and Saprotrophic Fungi Applicable in Sustainable Cultivation Improves the Yield and Nutritive Value of Onion

Por Albrechtova, Jana, Latr, Ales, Nedorost, Ludovit, Pokluda, Robert, Posta, Katalin, Vosatka, Miroslav
Publicado em 2012