Sulfonation Reactions behind the Fate of White Wine’s Shelf-Life

Por Maria Nikolantonaki, Rémy Romanet, Marianna Lucio, Philippe Schmitt-Kopplin, Régis Gougeon
Publicado em 2022-04-01

Growth of Chlamydia pneumoniae Is Enhanced in Cells with Impaired Mitochondrial Function

Por Nadja Käding, Inga Kaufhold, Constanze Müller, Marta Szaszák, Kensuke Shima, Thomas Weinmaier, Rodrigo Lomas, Ana Conesa, Ana Conesa, Philippe Schmitt-Kopplin, Thomas Rattei, Jan Rupp
Publicado em 2017-12-01

Synbiotic-driven improvement of metabolic disturbances is associated with changes in the gut microbiome in diet-induced obese mice

Por Xinxin Ke, Alesia Walker, Sven-Bastiaan Haange, Ilias Lagkouvardos, Yuwen Liu, Philippe Schmitt-Kopplin, Martin von Bergen, Nico Jehmlich, Xin He, Thomas Clavel, Peter C.K. Cheung
Publicado em 2019-04-01

Water-Based Extraction of Bioactive Principles from Blackcurrant Leaves and <i>Chrysanthellum americanum</i>: A Comparative Study

Por Phu Cao-Ngoc, Laurent Leclercq, Jean-Christophe Rossi, Jasmine Hertzog, Anne-Sylvie Tixier, Farid Chemat, Rouba Nasreddine, Ghassan Al Hamoui Dit Banni, Reine Nehmé, Philippe Schmitt-Kopplin, Hervé Cottet
Publicado em 2020-10-01