INVESTIGATION OF SANITARY-HYGIENIC CHARACTERISTICS OF MULTILAYER POLYMER FILMS USED FOR VACUUM PACKAGING MODIFIED BY NATIVE ANTIMICROBIAL COMPONENTS

Por O. B. Fedotova, D. M. Myalenko
Publicado em 2016-07-01

Dairy products in the nutrition of young children: the evolution from tradition to functionality

Por R. A. Faizullina, E. A. Samorodnova, O. B. Fedotova
Publicado em 2019-09-01

Fermented Milk Products and Child Health

Por A. I. Khavkin, T. A. Kovtun, D. V. Makarkin, O. B. Fedotova
Publicado em 2021-01-01

Cereals and children’s health

Por A. I. Khavkin, T. A. Kovtun, D. V. Makarkin, O. B. Fedotova, O. N. Komarova
Publicado em 2020-09-01

Microbiota and human diseases: dietary correction

Por Yu. S. Karpeeva, V. P. Novikova, A. I. Khavkin, T. A. Kovtun, D. V. Makarkin, O. B. Fedotova
Publicado em 2020-11-01