Innovative Sensor Approach to Follow Campylobacter jejuni Development

Autor Núñez-Carmona, Estefanía, Abbatangelo, Marco, Sberveglieri, Veronica
Vydáno v Biosensors (Basel) (2019)

Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain

Autor Núñez-Carmona, Estefanía, Abbatangelo, Marco, Sberveglieri, Veronica
Vydáno v Sensors (Basel) (2021)

Multidisciplinary Approach to Characterizing the Fingerprint of Italian EVOO

Autor Abbatangelo, Marco, Núñez-Carmona, Estefanía, Duina, Giorgio, Sberveglieri, Veronica
Vydáno v Molecules (2019)

A Novel MOS Nanowire Gas Sensor Device (S3) and GC-MS-Based Approach for the Characterization of Grated Parmigiano Reggiano Cheese

Autor Sberveglieri, Veronica, Bhandari, Manohar Prasad, Núñez Carmona, Estefanía, Betto, Giulia, Sberveglieri, Giorgio
Vydáno v Biosensors (Basel) (2016)

Application of a Novel S3 Nanowire Gas Sensor Device in Parallel with GC-MS for the Identification of Rind Percentage of Grated Parmigiano Reggiano

Autor Abbatangelo, Marco, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio
Vydáno v Sensors (Basel) (2018)

Chemical Gas Sensors Studied at SENSOR Lab, Brescia (Italy): From Conventional to Energy-Efficient and Biocompatible Composite Structures

Autor Galstyan, Vardan, Kaur, Navpreet, Zappa, Dario, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Comini, Elisabetta
Vydáno v Sensors (Basel) (2020)

UV-Enhanced Humidity Sensing of Chitosan–SnO(2) Hybrid Nanowires

Autor Sisman, Orhan, Kaur, Navpreet, Sberveglieri, Giorgio, Núñez-Carmona, Estefania, Sberveglieri, Veronica, Comini, Elisabetta
Vydáno v Nanomaterials (Basel) (2020)

Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples

Autor Núñez-Carmona, Estefanía, Abbatangelo, Marco, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio, Sberveglieri, Veronica
Vydáno v Sensors (Basel) (2020)

An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs’ Compliance with CFPR Guidelines

Autor Abbatangelo, Marco, Núñez-Carmona, Estefanía, Sberveglieri, Veronica, Zappa, Dario, Comini, Elisabetta, Sberveglieri, Giorgio
Vydáno v Biosensors (Basel) (2020)

Nanomaterial Gas Sensors for Online Monitoring System of Fruit Jams

Autor Núñez-Carmona, Estefanía, Abbatangelo, Marco, Zottele, Ivano, Piccoli, Pierpaolo, Tamanini, Armando, Comini, Elisabetta, Sberveglieri, Giorgio, Sberveglieri, Veronica
Vydáno v Foods (2019)

Metal Oxide Gas Sensors, a Survey of Selectivity Issues Addressed at the SENSOR Lab, Brescia (Italy)

Autor Ponzoni, Andrea, Baratto, Camilla, Cattabiani, Nicola, Falasconi, Matteo, Galstyan, Vardan, Nunez-Carmona, Estefania, Rigoni, Federica, Sberveglieri, Veronica, Zambotti, Giulia, Zappa, Dario
Vydáno v Sensors (Basel) (2017)