Effects of Omega-3 Fatty Acid Supplementation on Cognitive Functions and Neural Substrates: A Voxel-Based Morphometry Study in Aged Mice

Por Cutuli, Debora, Pagani, Marco, Caporali, Paola, Galbusera, Alberto, Laricchiuta, Daniela, Foti, Francesca, Neri, Cristina, Spalletta, Gianfranco, Caltagirone, Carlo, Petrosini, Laura, Gozzi, Alessandro
Publicado no Front Aging Neurosci (2016)

n-3 polyunsaturated fatty acids supplementation enhances hippocampal functionality in aged mice

Por Cutuli, Debora, De Bartolo, Paola, Caporali, Paola, Laricchiuta, Daniela, Foti, Francesca, Ronci, Maurizio, Rossi, Claudia, Neri, Cristina, Spalletta, Gianfranco, Caltagirone, Carlo, Farioli-Vecchioli, Stefano, Petrosini, Laura
Publicado em 2014