Functional and Bioactive Properties of Food: The Challenges Ahead

由 Moreno, Diego A., Ilic, Nebojsa
發表在 Foods (2018)

Elicitation: A Tool for Enriching the Bioactive Composition of Foods

由 Baenas, Nieves, García-Viguera, Cristina, Moreno, Diego A.
發表在 Molecules (2014)

A New Putative Caulimoviridae Genus Discovered through Air Metagenomics

由 Rastrojo, Alberto, Núñez, Andrés, Moreno, Diego A., Alcamí, Antonio
發表在 Microbiol Resour Announc (2018)

Flavanols and Anthocyanins in Cardiovascular Health: A Review of Current Evidence

由 de Pascual-Teresa, Sonia, Moreno, Diego A., García-Viguera, Cristina
出版 2010

The Physiological Importance of Glucosinolates on Plant Response to Abiotic Stress in Brassica

由 del Carmen Martínez-Ballesta, María, Moreno, Diego A., Carvajal, Micaela
出版 2013

Sorting out the Value of Cruciferous Sprouts as Sources of Bioactive Compounds for Nutrition and Health

由 Abellán, Ángel, Domínguez-Perles, Raúl, Moreno, Diego A., García-Viguera, Cristina
發表在 Nutrients (2019)

Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods

由 Baenas, Nieves, Marhuenda, Javier, García-Viguera, Cristina, Zafrilla, Pilar, Moreno, Diego A.
發表在 Foods (2019)

Functional Ingredients From Brassicaceae Species: Overview and Perspectives

由 Ramirez, Daniela, Abellán-Victorio, Angel, Beretta, Vanesa, Camargo, Alejandra, Moreno, Diego A.
發表在 Int J Mol Sci (2020)

Nanocomposite Materials with Poly(l-lactic Acid) and Transition-Metal Dichalcogenide Nanosheets 2D-TMDCs WS(2)

由 Naffakh, Mohammed, Fernández, Miriam, Shuttleworth, Peter S., García, Ana M., Moreno, Diego A.
發表在 Polymers (Basel) (2020)

Organ-Specific Quantitative Genetics and Candidate Genes of Phenylpropanoid Metabolism in Brassica oleracea

由 Francisco, Marta, Ali, Mahmoud, Ferreres, Federico, Moreno, Diego A., Velasco, Pablo, Soengas, Pilar
發表在 Front Plant Sci (2016)

Alternative Sweeteners Modify the Urinary Excretion of Flavanones Metabolites Ingested through a New Maqui-Berry Beverage

由 Agulló, Vicente, Domínguez-Perles, Raúl, Moreno, Diego A., Zafrilla, Pilar, García-Viguera, Cristina
發表在 Foods (2020)

MicroMundo Upside Down: Targeted Searching for Antibiotics-Producing Bacteria From Soil With Reverse Antibiosis Approaches

由 Alvarado, María, Clemente-Casares, Pilar, Moreno, Diego A., de Groot, Piet W. J.
發表在 Front Microbiol (2020)

The Role of Brassica Bioactives on Human Health: Are We Studying It the Right Way?

由 Quirante-Moya, Sarai, García-Ibañez, Paula, Quirante-Moya, Francisco, Villaño, Débora, Moreno, Diego A.
發表在 Molecules (2020)

Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations

由 Migues, Ignacio, Baenas, Nieves, Gironés-Vilaplana, Amadeo, Cesio, María Verónica, Heinzen, Horacio, Moreno, Diego A.
發表在 Foods (2018)

Phenolic Profile and Biological Activities of the Pepino (Solanum muricatum) Fruit and Its Wild Relative S. caripense

由 Herraiz, Francisco J., Villaño, Débora, Plazas, Mariola, Vilanova, Santiago, Ferreres, Federico, Prohens, Jaime, Moreno, Diego A.
發表在 Int J Mol Sci (2016)

Highly-Efficient Release of Ferulic Acid from Agro-Industrial By-Products via Enzymatic Hydrolysis with Cellulose-Degrading Enzymes: Part I–The Superiority of Hydrolytic Enzymes Ve...

由 Juhnevica-Radenkova, Karina, Kviesis, Jorens, Moreno, Diego A., Seglina, Dalija, Vallejo, Fernando, Valdovska, Anda, Radenkovs, Vitalijs
發表在 Foods (2021)

Natural Bioactive Compounds from Winery By-Products as Health Promoters: A Review

由 Teixeira, Ana, Baenas, Nieves, Dominguez-Perles, Raul, Barros, Ana, Rosa, Eduardo, Moreno, Diego A., Garcia-Viguera, Cristina
出版 2014

Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster

由 Baenas, Nieves, Piegholdt, Stefanie, Schloesser, Anke, Moreno, Diego A., García-Viguera, Cristina, Rimbach, Gerald, Wagner, Anika E.
發表在 Int J Mol Sci (2016)

Biological Active Ecuadorian Mango ‘Tommy Atkins’ Ingredients—An Opportunity to Reduce Agrowaste

由 Ruales, Jenny, Baenas, Nieves, Moreno, Diego A., Stinco, Carla M., Meléndez-Martínez, Antonio J., García-Ruiz, Almudena
發表在 Nutrients (2018)

The Effect of WS(2) Nanosheets on the Non-Isothermal Cold- and Melt-Crystallization Kinetics of Poly(l-lactic acid) Nanocomposites

由 Naffakh, Mohammed, Rica, Pablo, Moya-Lopez, Carmen, Castro-Osma, José Antonio, Alonso-Moreno, Carlos, Moreno, Diego A.
發表在 Polymers (Basel) (2021)