Ginsenoside and phenolic compounds in hydromethanolic extracts of American ginseng cell cultures and their antioxidant properties

Por Ewa Kochan, Grażyna Szymańska, Izabela Grzegorczy-Karolak, Piotr Szymczyk, Monika Sienkiewicz
Publicado em 2019-12-01

Abies Concolor Seeds and Cones as New Source of Essential Oils—Composition and Biological Activity

Por Anna Wajs-Bonikowska, Łukasz Szoka, Ewa Karna, Anna Wiktorowska-Owczarek, Monika Sienkiewicz
Publicado em 2017-11-01

The Biological Activities of Cinnamon, Geranium and Lavender Essential Oils

Por Monika Sienkiewicz, Anna Głowacka, Edward Kowalczyk, Anna Wiktorowska-Owczarek, Marta Jóźwiak-Bębenista, Monika Łysakowska
Publicado em 2014-12-01

The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains

Por Paweł Kwiatkowski, Agata Pruss, Bartosz Wojciuk, Barbara Dołęgowska, Anna Wajs-Bonikowska, Monika Sienkiewicz, Monika Mężyńska, Łukasz Łopusiewicz
Publicado em 2019-08-01

Antibacterial Activity of Selected Essential Oil Compounds Alone and in Combination with β-Lactam Antibiotics Against MRSA Strains

Por Paweł Kwiatkowski, Łukasz Łopusiewicz, Agata Pruss, Mateusz Kostek, Monika Sienkiewicz, Radosław Bonikowski, Iwona Wojciechowska-Koszko, Barbara Dołęgowska
Publicado em 2020-09-01

The effect of fennel essential oil and trans-anethole on antibacterial activity of mupirocin against Staphylococcus aureus isolated from asymptomatic carriers

Por Paweł Kwiatkowski, Agata Pruss, Helena Masiuk, Magdalena Mnichowska-Polanowska, Maciej Kaczmarek, Stefania Giedrys-Kalemba, Barbara Dołęgowska, Hanna Zielińska-Bliźniewska, Jurek Olszewski, Monika Sienkiewicz
Publicado em 2019-06-01