The influence of pulsed electric fields and microwave pretreatments on some selected physicochemical properties of oil extracted from black cumin seed

od Bakhshabadi, Hamid, Mirzaei, HabibOllah, Ghodsvali, Alireza, Jafari, Seid Mahdi, Ziaiifar, Aman Mohammad
Wydane w Food Sci Nutr (2017)