Trace Element Speciation in Food: A Combined Enzymolysis—SEC-ICP-MS Approach

द्वारा Crews, H. M., Massey, R., McWeeny, D. J., Dean, J. R.
में प्रकाशित J Res Natl Bur Stand (1977) (1988)

Some Applications of Isotope Analysis of Lead in Food by ICP-MS

द्वारा Crews, H. M., Massey, R. C., McWeeny, D. J., Dean, J. R., Ebdon, L.
में प्रकाशित J Res Natl Bur Stand (1977) (1988)

Ethyl Carbamate Analysis in Fermented Products: A Comparison of Measurements of Mass Spectrometry, Thermal Energy Analyser, and Hall Electrolytic Conductivity Detector

द्वारा Dennis, M. J., Howarth, N., Massey, R. C., McWeeny, D. J., Parker, I., Scotter, M., Startin, J. R.
में प्रकाशित J Res Natl Bur Stand (1977) (1988)