Potential Valorization of Hazelnut Shells through Extraction, Purification and Structural Characterization of Prebiotic Compounds: A Critical Review

por Fuso, Andrea, Risso, Davide, Rosso, Ginevra, Rosso, Franco, Manini, Federica, Manera, Ileana, Caligiani, Augusta
Publicado en Foods (2021)

Validation of a General and Sports Nutrition Knowledge Questionnaire in Italian Early Adolescents

por Rosi, Alice, Ferraris, Cinzia, Guglielmetti, Monica, Meroni, Erika, Charron, Melanie, Menta, Roberto, Manini, Federica, Di Gioia, Vito, Martini, Daniela, Erba, Daniela
Publicado en Nutrients (2020)

Evaluation of microbial consortia and chemical changes in spontaneous maize bran fermentation

por Decimo, Marilù, Quattrini, Mattia, Ricci, Giovanni, Fortina, Maria Grazia, Brasca, Milena, Silvetti, Tiziana, Manini, Federica, Erba, Daniela, Criscuoli, Franca, Casiraghi, Maria Cristina
Publicado en AMB Express (2017)