Study on the overview on foodborne bacteria in food with animal origin in Iran; Part four: Poultry and egg

Autor S.S Shekarforoush, S.M.M Kiaie, G Karim, S.M Razavi Rohani, N Rokni, M Abbasvali
Vydáno 2013-05-01

Study on the overview on food borne bacteria in foodstuffs with animal origin in Iran; Part two: meat and meat products

Autor S.S Shekarforoush, N Rokni, G Karim, S.M Razavi Rohani, S.M.M Kiaie, M Abbasvali
Vydáno 2012-11-01