Chemical, Thermal and Spectroscopic Methods to Assess Biodegradation of Winery-Distillery Wastes during Composting.

Por A Torres-Climent, P Gomis, J Martín-Mata, M A Bustamante, F C Marhuenda-Egea, M D Pérez-Murcia, A Pérez-Espinosa, C Paredes, R Moral
Publicado em 2015-01-01

Development of organic fertilizers from food market waste and urban gardening by composting in Ecuador.

Por J Jara-Samaniego, M D Pérez-Murcia, M A Bustamante, C Paredes, A Pérez-Espinosa, I Gavilanes-Terán, M López, F C Marhuenda-Egea, H Brito, R Moral
Publicado em 2017-01-01