Altersentsprechende Ernährung

nork Kersting, Mathilde
Argitaratua izan da Pädiatrische Gastroenterologie, Hepatologie und Ernährung (2013)

Alternative Ernährung

nork Kersting, Mathilde
Argitaratua izan da Pädiatrische Gastroenterologie, Hepatologie und Ernährung (2013)

Comment on Wunsch et al. The Impact of COVID-19 on the Interrelation of Physical Activity, Screen Time and Health-Related Quality of Life in Children and Adolescents in Germany: Re...

nork Kersting, Mathilde, Kalhoff, Hermann, Lücke, Thomas
Argitaratua izan da Children (Basel) (2021)

A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children

nork Muckelbauer, Rebecca, Libuda, Lars, Clausen, Kerstin, Reinehr, Thomas, Kersting, Mathilde
Argitaratua izan da Obes Facts (2009)

Applicability of the German Food Based Dietary Guidelines for Infancy to Estimate Exposure to Substances in Food – The Example of Erucic Acid

nork Kalhoff, Hermann, Kersting, Mathilde, Honermeier, Bernd, Jansen, Kathrin, Lücke, Thomas
Argitaratua izan da Curr Dev Nutr (2021)

Fate of a food nudging intervention during the Corona-pandemic: unexpected shopping ban on a small clinic bistro

nork Kalhoff, Hermann, Voss, Susanne, Abram, Fiona, Göbel, Christine, Lücke, Thomas, Kersting, Mathilde
Argitaratua izan da Eur J Clin Nutr (2020)

Detailed exposure assessment of dietary furan for infants consuming commercially jarred complementary food based on data from the DONALD study

nork Lachenmeier, Dirk W., Maser, Elena, Kuballa, Thomas, Reusch, Helmut, Kersting, Mathilde, Alexy, Ute
Argitaratua izan da Matern Child Nutr (2010)

Water Consumption during a School Day and Children’s Short-Term Cognitive Performance: The CogniDROP Randomized Intervention Trial

nork Drozdowska, Alina, Falkenstein, Michael, Jendrusch, Gernot, Platen, Petra, Luecke, Thomas, Kersting, Mathilde, Jansen, Kathrin
Argitaratua izan da Nutrients (2020)

Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children

nork Enax, Laura, Weber, Bernd, Ahlers, Maren, Kaiser, Ulrike, Diethelm, Katharina, Holtkamp, Dominik, Faupel, Ulya, Holzmüller, Hartmut H., Kersting, Mathilde
Argitaratua izan da Front Psychol (2015)

Diet Quality during Infancy and Early Childhood in Children with and without Risk of Type 1 Diabetes: A DEDIPAC Study

nork Schoen, Stefanie, Jergens, Sibille, Barbaresko, Janett, Nöthlings, Ute, Kersting, Mathilde, Remer, Thomas, Stelmach-Mardas, Marta, Ziegler, Anette-G., Hummel, Sandra
Argitaratua izan da Nutrients (2017)

Vegetarian diets in childhood and adolescence: Position paper of the nutrition committee, German Society for Paediatric and Adolescent Medicine (DGKJ)

nork Rudloff, Silvia, Bührer, Christoph, Jochum, Frank, Kauth, Thomas, Kersting, Mathilde, Körner, Antje, Koletzko, Berthold, Mihatsch, Walter, Prell, Christine, Reinehr, Thomas, Zimmer, Klaus-Peter
Argitaratua izan da Mol Cell Pediatr (2019)

Early life programming of attention capacity in adolescents: The HELENA study

nork Esteban‐Cornejo, Irene, Henriksson, Pontus, Cadenas‐Sanchez, Cristina, Vanhelst, Jérémy, Forsner, Maria, Gottrand, Frederic, Kersting, Mathilde, Moreno, Luis A., Ruiz, Jonatan R., Widhalm, Kurt, Ortega, Francisco B.
Argitaratua izan da Matern Child Nutr (2017)

Diet and Lifestyle Before and During Pregnancy – Practical Recommendations of the Germany-wide Healthy Start – Young Family Network

nork Koletzko, Berthold, Cremer, Monika, Flothkötter, Maria, Graf, Christine, Hauner, Hans, Hellmers, Claudia, Kersting, Mathilde, Krawinkel, Michael, Przyrembel, Hildegard, Röbl-Mathieu, Marianne, Schiffner, Ulrich, Vetter, Klaus, Weißenborn, Anke, Wöckel, Achim
Argitaratua izan da Geburtshilfe Frauenheilkd (2018)

Main characteristics and participation rate of European adolescents included in the HELENA study

nork Béghin, Laurent, Huybrechts, Inge, Vicente-Rodríguez, German, De Henauw, Stefaan, Gottrand, Frédéric, Gonzales-Gross, Marcela, Dallongeville, Jean, Sjöström, Michael, Leclercq, Catherine, Dietrich, Sabine, Castillo, Manuel, Plada, Maria, Molnar, Dénes, Kersting, Mathilde, Gilbert, Chantal C, Moreno, Luis A
Argitaratua 2012

Intake of energy and protein is associated with overweight risk at age 5.5 years: Results from the prospective TEDDY study

nork Beyerlein, Andreas, Uusitalo, Ulla M., Virtanen, Suvi M., Vehik, Kendra, Yang, Jimin, Winkler, Christiane, Kersting, Mathilde, Koletzko, Sibylle, Schatz, Desmond, Aronsson, Carin Andrén, Larsson, Helena Elding, Krischer, Jeffrey P., Ziegler, Anette-G., Norris, Jill M., Hummel, Sandra
Argitaratua izan da Obesity (Silver Spring) (2017)

Clustering patterns of physical activity, sedentary and dietary behavior among European adolescents: The HELENA study

nork Ottevaere, Charlene, Huybrechts, Inge, Benser, Jasmin, De Bourdeaudhuij, Ilse, Cuenca-Garcia, Magdalena, Dallongeville, Jean, Zaccaria, Maria, Gottrand, Frederic, Kersting, Mathilde, Rey-López, Juan P, Manios, Yannis, Molnár, Dénes, Moreno, Luis A, Smpokos, Emmanouel, Widhalm, Kurt, De Henauw, Stefaan
Argitaratua 2011

Ready-to-eat cereals improve nutrient, milk and fruit intake at breakfast in European adolescents

nork Michels, Nathalie, De Henauw, Stefaan, Beghin, Laurent, Cuenca-García, Magdalena, Gonzalez-Gross, Marcela, Hallstrom, Lena, Kafatos, Anthony, Kersting, Mathilde, Manios, Yannis, Marcos, Ascensión, Molnar, Denes, Roccaldo, Romana, Santaliestra-Pasías, Alba M., Sjostrom, Michael, Reye, Béatrice, Thielecke, Frank, Widhalm, Kurt, Claessens, Mandy
Argitaratua izan da Eur J Nutr (2015)

European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

nork Michels, Nathalie, De Henauw, Stefaan, Breidenassel, Christina, Censi, Laura, Cuenca-Garcí, Magdalena, Gonzalez-Gross, Marcela, Gottrand, Frederic, Hallstrom, Lena, Kafatos, Anthony, Kersting, Mathilde, Manios, Yannis, Marcos, Ascension, Molnar, Denes, Moreno, Luis A., Plada, Maria, Sjostrom, Michael, Reye, Béatrice, Thielecke, Frank, Valtueña, Jara, Widhalm, Kurt, Claessens, Mandy
Argitaratua izan da Eur J Nutr (2014)

Erratum to: European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

nork Michels, Nathalie, De Henauw, Stefaan, Breidenassel, Christina, Censi, Laura, Cuenca-García, Magdalena, Gonzalez-Gross, Marcela, Gottrand, Frederic, Hallstrom, Lena, Kafatos, Anthony, Kersting, Mathilde, Manios, Yannis, Marcos, Ascension, Molnar, Denes, Moreno, Luis A., Plada, Maria, Sjostrom, Michael, Reye, Béatrice, Thielecke, Frank, Valtueña, Jara, Widhalm, Kurt, Claessens, Mandy
Argitaratua izan da Eur J Nutr (2014)

Association between dietary inflammatory index and inflammatory markers in the HELENA study

nork Shivappa, Nitin, Hebert, James R., Marcos, Ascensión, Diaz, Ligia-Esperanza, Gomez, Sonia, Nova, Esther, Michels, Nathalie, Arouca, Aline, González-Gil, Esther, Frederic, Gottrand, González-Gross, Marcela, Castillo, Manuel J, Manios, Yannis, Kersting, Mathilde, Gunter, Marc J., De Henauw, Stefaan, Antonios, Kafatos, Widhalm, Kurt, Molnar, Denes, Moreno, Luis, Huybrechts, Inge
Argitaratua izan da Mol Nutr Food Res (2017)