Genome-wide Association Study of Integrated Meat Quality-related Traits of the Duroc Pig Breed

Por Lee, Taeheon, Shin, Dong-Hyun, Cho, Seoae, Kang, Hyun Sung, Kim, Sung Hoon, Lee, Hak-Kyo, Kim, Heebal, Seo, Kang-Seok
Publicado em 2014

Proteomic Assessment of the Relevant Factors Affecting Pork Meat Quality Associated with Longissimus dorsi Muscles in Duroc Pigs

Por Cho, Jin Hyoung, Lee, Ra Ham, Jeon, Young-Joo, Park, Seon-Min, Shin, Jae-Cheon, Kim, Seok-Ho, Jeong, Jin Young, Kang, Hyun-sung, Choi, Nag-Jin, Seo, Kang Seok, Cho, Young Sik, Kim, MinSeok S., Ko, Sungho, Seo, Jae-Min, Lee, Seung-Youp, Shim, Jung-Hyun, Chae, Jung-Il
Publicado no Asian-Australas J Anim Sci (2016)