Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus L.), protects rat tissues against oxidative damage after acute ethanol administration

door Carmen Pinto, Juan J. Cestero, Beatriz Rodríguez-Galdón, Pedro Macías
Gepubliceerd in 2014-01-01

An alternative penicillin-binding protein involved in Salmonella relapses following ceftriaxone therapy

door Sónia Castanheira, David López-Escarpa, M.Graciela Pucciarelli, Juan J. Cestero, Fernando Baquero, Francisco García-del Portillo
Gepubliceerd in 2020-05-01