Postbiotic L. plantarum RG14 improves ruminal epithelium growth, immune status and upregulates the intestinal barrier function in post-weaning lambs

by Izuddin, Wan Ibrahim, Loh, Teck Chwen, Foo, Hooi Ling, Samsudin, Anjas Asmara, Humam, Ali Merzza
Published in Sci Rep (2019)

Dietary Postbiotic Lactobacillus plantarum Improves Serum and Ruminal Antioxidant Activity and Upregulates Hepatic Antioxidant Enzymes and Ruminal Barrier Function in Post-Weaning...

by Izuddin, Wan Ibrahim, Humam, Ali Merzza, Loh, Teck Chwen, Foo, Hooi Ling, Samsudin, Anjas Asmara
Published in Antioxidants (Basel) (2020)

Effects of postbiotic supplementation on growth performance, ruminal fermentation and microbial profile, blood metabolite and GHR, IGF-1 and MCT-1 gene expression in post-weaning l...

by Izuddin, Wan Ibrahim, Loh, Teck Chwen, Samsudin, Anjas Asmara, Foo, Hooi Ling, Humam, Ali Merzza, Shazali, Nurhazirah
Published in BMC Vet Res (2019)

Effects of Feeding Different Postbiotics Produced by Lactobacillus plantarum on Growth Performance, Carcass Yield, Intestinal Morphology, Gut Microbiota Composition, Immune Status,...

by Humam, Ali Merzza, Loh, Teck Chwen, Foo, Hooi Ling, Samsudin, Anjas Asmara, Mustapha, Noordin Mohamed, Zulkifli, Idrus, Izuddin, Wan Ibrahim
Published in Animals (Basel) (2019)

Supplementation of postbiotic RI11 improves antioxidant enzyme activity, upregulated gut barrier genes, and reduced cytokine, acute phase protein, and heat shock protein 70 gene ex...

by Humam, Ali Merzza, Loh, Teck Chwen, Foo, Hooi Ling, Izuddin, Wan Ibrahim, Zulkifli, Idrus, Samsudin, Anjas Asmara, Mustapha, Noordin Mohamed
Published in Poult Sci (2020)

Dietary Supplementation of Postbiotics Mitigates Adverse Impacts of Heat Stress on Antioxidant Enzyme Activity, Total Antioxidant, Lipid Peroxidation, Physiological Stress Indicato...

by Humam, Ali Merzza, Loh, Teck Chwen, Foo, Hooi Ling, Izuddin, Wan Ibrahim, Awad, Elmutaz Atta, Idrus, Zulkifli, Samsudin, Anjas Asmara, Mustapha, Noordin Mohamed
Published in Animals (Basel) (2020)

Chemical Compositions of Brown and Green Seaweed, and Effects on Nutrient Digestibility in Broiler Chickens

by Azizi, Mohammad Naeem, Loh, Teck Chwen, Foo, Hooi Ling, Akit, Henny, Izuddin, Wan Ibrahim, Shazali, Nurhazirah, Teik Chung, Eric Lim, Samsudin, Anjas Asmara
Published in Animals (Basel) (2021)