Handbook of olive oil analysis and properties /

Por Aparicio, Ramón, Harwood, John L
Publicado em 2013

Fatty acid biosynthesis by a particulate preparation from germinating pea

Por Bolton, Paul, Harwood, John L.
Publicado em 1977

Changes in the acyl lipid composition of photosynthetic bacteria grown under photosynthetic and non-photosynthetic conditions

Por Russell, Nicholas J., Harwood, John L.
Publicado em 1979

A quick diagnostic test for NMR receiver gain compression

Por Mo, Huaping, Harwood, John S., Raftery, Daniel
Publicado em 2010

Receiver gain function: the actual NMR receiver gain

Por Mo, Huaping, Harwood, John S., Raftery, Daniel
Publicado em 2010

NMR quantitation: influence of RF inhomogeneity

Por Mo, Huaping, Harwood, John, Raftery, Daniel
Publicado no Magn Reson Chem (2011)

The lipid handbook /

Por Gunstone, Frank D., Harwood, John L., Dijkstra, Albert J.
Publicado em c200

Evaluating the Influence of Epidemiological Parameters and Host Ecology on the Spread of Phocine Distemper Virus through Populations of Harbour Seals

Por Harris, Catriona M., Travis, Justin M. J., Harwood, John
Publicado em 2008

A Simple Method for NMR t(1) Noise Suppression

Por Mo, Huaping, Harwood, John S., Yang, Danzhou, Post, Carol Beth
Publicado no J Magn Reson (2016)

Control mechanisms operating for lipid biosynthesis differ in oil-palm (Elaeis guineensis Jacq.) and olive (Olea europaea L.) callus cultures.

Por Ramli, Umi S, Baker, Darren S, Quant, Patti A, Harwood, John L
Publicado em 2002

Control analysis of lipid biosynthesis in tissue cultures from oil crops shows that flux control is shared between fatty acid synthesis and lipid assembly.

Por Ramli, Umi S, Baker, Darren S, Quant, Patti A, Harwood, John L
Publicado em 2002

ℜ: a Quantitative Measure of NMR Signal Receiving Efficiency

Por Mo, Huaping, Harwood, John, Zhang, Shucha, Xue, Yi, Santini, Robert, Raftery, Daniel
Publicado em 2009

Light-Induced Changes in Fatty Acid Profiles of Specific Lipid Classes in Several Freshwater Phytoplankton Species

Por Wacker, Alexander, Piepho, Maike, Harwood, John L., Guschina, Irina A., Arts, Michael T.
Publicado no Front Plant Sci (2016)

Lipid Classes and Fatty Acid Patterns are Altered in the Brain of γ-Synuclein Null Mutant Mice

Por Guschina, Irina, Millership, Steve, O’Donnell, Valerie, Ninkina, Natalia, Harwood, John, Buchman, Vladimir
Publicado em 2010

Graminicide insensitivity correlates with herbicide-binding co-operativity on acetyl-CoA carboxylase isoforms.

Por Price, Lindsey J, Herbert, Derek, Moss, Stephen R, Cole, David J, Harwood, John L
Publicado em 2003

The Functional Response of a Generalist Predator

Por Smout, Sophie, Asseburg, Christian, Matthiopoulos, Jason, Fernández, Carmen, Redpath, Stephen, Thirgood, Simon, Harwood, John
Publicado em 2010

A simulation approach to assessing environmental risk of sound exposure to marine mammals

Por Donovan, Carl R., Harris, Catriona M., Milazzo, Lorenzo, Harwood, John, Marshall, Laura, Williams, Rob
Publicado no Ecol Evol (2017)

Lipid functions in skin: Differential effects of n-3 polyunsaturated fatty acids on cutaneous ceramides, in a human skin organ culture model()

Por Kendall, Alexandra C., Kiezel-Tsugunova, Magdalena, Brownbridge, Luke C., Harwood, John L., Nicolaou, Anna
Publicado no Biochim Biophys Acta (2017)

The utilization and desaturation of oleate and linoleate during glycerolipid biosynthesis in olive (Olea europaea L.) callus cultures

Por Hernández, M. Luisa, Guschina, Irina A., Martínez-Rivas, José M., Mancha, Manuel, Harwood, John L.
Publicado em 2008

Glycolytic Breakdown of Sulfoquinovose in Bacteria: a Missing Link in the Sulfur Cycle

Por Roy, Alexander B., Hewlins, Michael J. E., Ellis, Andrew J., Harwood, John L., White, Graham F.
Publicado em 2003