Characteristics of Bread Made of Various Substitution Ratios of Bran Pulverized by Hammer Mill or Jet Mill

Por Dabeen Lee, Mi Jeong Kim, Han Sub Kwak, Sang Sook Kim
Publicado em 2020-01-01

Protective Effect of <i>Chrysanthemum boreale</i> Flower Extracts against A2E-Induced Retinal Damage in ARPE-19 Cell

Por Min Jung Kim, Dong Hee Kim, Han Sub Kwak, In-Sun Yu, Min Young Um
Publicado em 2022-03-01

Comparison of Physicochemical Properties and Metabolite Profiling Using ¹H NMR Spectroscopy of Korean Wheat Malt

Por Yang Soo Byeon, Dabeen Lee, Young-Shick Hong, Seung-Taik Lim, Sang Sook Kim, Han Sub Kwak
Publicado em 2020-10-01

Major Sensory Attributes and Volatile Compounds of Korean Rice Liquor (<i>yakju</i>) Affecting Overall Acceptance by Young Consumers

Por JeongAe Her, Han Sub Kwak, Miran Kim, Jae-Ho Kim, Hyung Hee Baek, Hyukjin Shin, Young-seung Lee, Sanghyeok Lee, Sang Sook Kim
Publicado em 2020-06-01