Soybean peroxidase-mediated degradation of an azo dye– a detailed mechanistic study

Por Ali, Liaquat, Algaithi, Rowdha, Habib, Hosam M, Souka, Usama, Rauf, Muhammad A, Ashraf, S Salman
Publicado em 2013

Graded levels of sugar syrup in broiler rations and its effect on growth performance and blood biochemical parameters

Por Hussein, Ahmed S., Al Ghurair, Jamal, John, P. George Kunju, Habib, Hosam M., Sulaiman, Mohsin
Publicado no Anim Nutr (2016)

Effect of dietary inclusion of sugar syrup on production performance, egg quality and blood biochemical parameters in laying hens

Por Hussein, Ahmed S., Ayoub, Mostafa A., Elhwetiy, Ahmed Y., Ghurair, Jamal A., Sulaiman, Mohsin, Habib, Hosam M.
Publicado no Anim Nutr (2018)

Production of functional pita bread using date seed powder

Por Platat, Carine, Habib, Hosam M., Hashim, Isameldin Bashir, Kamal, Hina, AlMaqbali, Fatima, Souka, Usama, Ibrahim, Wissam H.
Publicado no J Food Sci Technol (2015)