Self-rated health showed a consistent association with serum HDL-cholesterol in the cross-sectional Oslo Health Study

Por Tomten, Sissel E., Høstmark, Arne T.
Publicado em 2007

Does cheese intake blunt the association between soft drink intake and risk of the metabolic syndrome? Results from the cross-sectional Oslo Health Study

Por Høstmark, Arne Torbjørn, Haug, Anna
Publicado em 2012

Percentage oleic acid is inversely related to percentage arachidonic acid in total lipids of rat serum

Por Høstmark, Arne Torbjørn, Haug, Anna
Publicado em 2013

Percentages of oleic acid and arachidonic acid are inversely related in phospholipids of human sera

Por Høstmark, Arne Torbjørn, Haug, Anna
Publicado em 2013

The inverse association between relative abundances of oleic acid and arachidonic acid is related to alpha -linolenic acid

Por Høstmark, Arne Torbjørn, Haug, Anna
Publicado em 2014

Bovine milk in human nutrition – a review

Por Haug, Anna, Høstmark, Arne T, Harstad, Odd M
Publicado em 2007

Effect of a Physical Activity Intervention on the Metabolic Syndrome in Pakistani Immigrant Men: A Randomized Controlled Trial

Por Andersen, Eivind, Høstmark, Arne T., Anderssen, Sigmund A.
Publicado em 2012

Malaria and Malnutrition: Kwashiorkor Associated with Low Levels of Parasitaemia

Por Fevang, Per, Havemann, Kirsten, Fevang, Børre, Høstmark, Arne T.
Publicado no Malar Res Treat (2018)

Intervention Effects on Physical Activity and Insulin Levels in Men of Pakistani Origin Living in Oslo: A Randomised Controlled Trial

Por Andersen, Eivind, Høstmark, Arne T., Holme, Ingar, Anderssen, Sigmund A.
Publicado em 2012

Increased serum triglycerides and reduced HDL cholesterol in male rats after intake of ammonium chloride for 3 weeks

Por Høstmark, Arne Torbjørn, Lunde, Marianne Sylvana Haug, Haug, Anna
Publicado em 2013

Effect of a high intake of cheese on cholesterol and metabolic syndrome: results of a randomized trial

Por Nilsen, Rita, Høstmark, Arne Torbjørn, Haug, Anna, Skeie, Siv
Publicado no Food Nutr Res (2015)

Variations in Postprandial Blood Glucose Responses and Satiety after Intake of Three Types of Bread

Por Lunde, Marianne S. H., Hjellset, Victoria T., Holmboe-Ottesen, Gerd, Høstmark, Arne T.
Publicado em 2011

Effect of a cheese rich in angiotensin-converting enzyme-inhibiting peptides (Gamalost(®)) and a Gouda-type cheese on blood pressure: results of a randomised trial

Por Nilsen, Rita, Pripp, Are H., Høstmark, Arne T., Haug, Anna, Skeie, Siv
Publicado no Food Nutr Res (2016)

The Oslo Health Study: A Dietary Index Estimating Frequent Intake of Soft Drinks and Rare Intake of Fruit and Vegetables Is Negatively Associated with Bone Mineral Density

Por Høstmark, Arne Torbjørn, Søgaard, Anne Johanne, Alvær, Kari, Meyer, Haakon E.
Publicado em 2011

Increased EPA levels in serum phospholipids of humans after four weeks daily ingestion of one portion chicken fed linseed and rapeseed oil

Por Haug, Anna, Nyquist, Nicole F, Mosti, Therese J, Andersen, Malin, Høstmark, Arne T
Publicado em 2012

Effects of Exercise in the Fasted and Postprandial State on Interstitial Glucose in Hyperglycemic Individuals

Por Nygaard, Håvard, Rønnestad, Bent R., Hammarström, Daniel, Holmboe-Ottesen, Gerd, Høstmark, Arne T.
Publicado no J Sports Sci Med (2017)

Resistance training in overweight women on a ketogenic diet conserved lean body mass while reducing body fat

Por Jabekk, Pal T, Moe, Ingvild A, Meen, Helge D, Tomten, Sissel E, Høstmark, Arne T
Publicado em 2010

Selective COX-2 inhibition affects fatty acids, but not COX mRNA expression in patients with FAP

Por Almendingen, Kari, Larsen, Laila N., Fausa, Olav, Bratlie, Jorunn, Høstmark, Arne T., Aabakken, Lars
Publicado em 2010

Health-Related Quality of Life, Subjective Health Complaints, Psychological Distress and Coping in Pakistani Immigrant Women With and Without the Metabolic Syndrome: The InnvaDiab-...

Por Hjellset, Victoria Telle, Ihlebæk, Camilla M., Bjørge, Benedikte, Eriksen, Hege R., Høstmark, Arne T.
Publicado em 2010

N-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes

Por Haug, Anna, Nyquist, Nicole F, Thomassen, Magny, Høstmark, Arne T, Østbye, Tone-Kari Knutsdatter
Publicado em 2014