The Quality of Eggs from Rosa 1 Hens Fed Diets Containing Seeds of Legume Plants (Lupinus luteus L., Lupinus angustifolius, and Pisum sativum) in Two Laying Phases

od Kuźniacka, Joanna, Biesek, Jakub, Banaszak, Mirosław, Grabowicz, Małgorzata, Adamski, Marek
Izdano u Animals (Basel) (2020)

The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles

od Biesek, Jakub, Kuźniacka, Joanna, Banaszak, Mirosław, Maiorano, Giuseppe, Grabowicz, Małgorzata, Adamski, Marek
Izdano u Poult Sci (2020)

Quality and Physicochemical Traits of Carcasses and Meat from Geese Fed with Lupin-Rich Feed

od Kuźniacka, Joanna, Hejdysz, Marcin, Banaszak, Mirosław, Biesek, Jakub, Kaczmarek, Sebastian, Grabowicz, Małgorzata, Rutkowski, Andrzej, Adamski, Marek
Izdano u Animals (Basel) (2020)

Impact of aluminosilicates on productivity, carcass traits, meat quality, and jejunum morphology of broiler chickens

od Banaszak, Mirosław, Biesek, Jakub, Bogucka, Joanna, Dankowiakowska, Agata, Olszewski, Daniel, Bigorowski, Bartosz, Grabowicz, Małgorzata, Adamski, Marek
Izdano u Poult Sci (2020)