The physical influence of inositides—a disproportionate effect?

Por Furse, Samuel
Publicado no J Chem Biol (2014)

Is phosphatidylglycerol essential for terrestrial life?

Por Furse, Samuel
Publicado no J Chem Biol (2016)

The Role of Endogenous Lipids in the Emulsifying Properties of Cocoa

Por Gould, Joanne M., Furse, Samuel, Wolf, Bettina
Publicado no Front Chem (2016)

Spectroscopic and AFM characterization of polypeptide-surface interactions: Controls and lipid quantitative analyses

Por Strømland, Øyvind, Handegård, Ørjan S., Govasli, Morten L., Wen, Hanzhen, Furse, Samuel, Halskau, Øyvind
Publicado no Data Brief (2017)

Evidence that Listeria innocua modulates its membrane’s stored curvature elastic stress, but not fluidity, through the cell cycle

Por Furse, Samuel, Jakubec, Martin, Rise, Frode, Williams, Huw E., Rees, Catherine E. D., Halskau, Øyvind
Publicado no Sci Rep (2017)

The lipidome and proteome of oil bodies from Helianthus annuus (common sunflower)

Por Furse, Samuel, Liddell, Susan, Ortori, Catharine A., Williams, Huw, Neylon, D. Cameron, Scott, David J., Barrett, David A., Gray, David A.
Publicado em 2013