Tetrazolium test adjustment for wheat seeds

Por Tereza Cristina de Carvalho, Francisco Carlos Krzyzanowski, Osvaldo de Castro Ohlson, Maristela Panobianco

Evolution of the physical and physiological quality of soybean seeds during processing

Por Tana Balesdent Moreano, Odair José Marques, Alessandro Lucca Braccini, Carlos Alberto Scapim, José de Barros França-Neto, Francisco Carlos Krzyzanowski

Physical and physiological qualities of soybean seed as affected by processing and handling

Por Tana Balesdent Moreano, Alessandro de Lucca e Braccini, Carlos Alberto Scapim, José de Barros França-Neto, Francisco Carlos Krzyzanowski, Odair José Marques

Water absorption and storage tolerance of soybean seeds with contrasting seed coat characteristics

Por Julia Abati, Claudemir Zucareli, Cristian Rafael Brzezinski, Ivani de Oliveira Negrão Lopes, Francisco Carlos Krzyzanowski, Larissa Alexandra Cardoso Moraes, Fernando Augusto Henning
Publicado no Acta Scientiarum. Agronomy (2022)

Structural analysis of soybean pods and seeds subjected to weathering deterioration in pre-harvest

Por Cristian Rafael Brzezinski, Julia Abati, Claudemir Zucareli, Cristiano Medri, Liliane Marcia Mertz-Henning, Francisco Carlos Krzyzanowski, José de Barros França Neto, Fernando Augusto Henning
Publicado em 2022-04-01