Whole Genome Comparison Reveals High Levels of Inbreeding and Strain Redundancy Across the Spectrum of Commercial Wine Strains of Saccharomyces cerevisiae

Por Borneman, Anthony R., Forgan, Angus H., Kolouchova, Radka, Fraser, James A., Schmidt, Simon A.
Publicado no G3 (Bethesda) (2016)

Whole-Genome Comparison Reveals Novel Genetic Elements That Characterize the Genome of Industrial Strains of Saccharomyces cerevisiae

Por Borneman, Anthony R., Desany, Brian A., Riches, David, Affourtit, Jason P., Forgan, Angus H., Pretorius, Isak S., Egholm, Michael, Chambers, Paul J.
Publicado em 2011