The effects of canola and olive oils on insulin resistance, inflammation and oxidative stress in women with type 2 diabetes: a randomized and controlled trial

von Atefi, Masoumeh, Pishdad, Gholam Reza, Faghih, Shiva
Veröffentlicht in J Diabetes Metab Disord (2018)

Prevalence of Vitamin D Deficiency and Its Related Factors Among University Students in Shiraz, Iran

von Faghih, Shiva, Abdolahzadeh, Maryam, Mohammadi, Mohsen, Hasanzadeh, Jafar
Veröffentlicht 2014

Healthy Plant Foods Intake Could Protect Against Prostate Cancer Risk: A Case-Control Study

von Jalilpiran, Yahya, Hezaveh, Erfan, Bahmanpour, Salmeh, Faghih, Shiva
Veröffentlicht in Asian Pac J Cancer Prev (2017)

Substitution of red meat with soybean but not non- soy legumes improves inflammation in patients with type 2 diabetes; a randomized clinical trial

von Hematdar, Zeynab, Ghasemifard, Negar, Phishdad, Gholamreza, Faghih, Shiva
Veröffentlicht in J Diabetes Metab Disord (2018)

Association between Dietary Inflammatory Index and Prostate Cancer in Shiraz Province of Iran

von Shivappa, Nitin, Hébert, James R, Jalilpiran, Yahya, Faghih, Shiva
Veröffentlicht in Asian Pac J Cancer Prev (2018)

Association of Vitamin D Status and Metabolic Syndrome Components in Iranian Children

von Ghobadi, Saeed, Rostami, Zahra Hassanzadeh, Marzijarani, Mohammad Salehi, Faghih, Shiva
Veröffentlicht in Int J Prev Med (2019)

Comparison of Appetite-regulating Hormones and Body Composition in Pediatric Patients in Predialysis Stage of Chronic Kidney Disease and Healthy Control Group

von Eftekhari, Mohammad Hassan, Ranjbar-Zahedani, Maryam, Basiratnia, Mitra, Rezaianzadeh, Abbas, Faghih, Shiva
Veröffentlicht in Iran J Med Sci (2015)

A Comparative Study of the Effect of Flaxseed Oil and Sunflower Oil on the Coagulation Score, Selected Oxidative and Inflammatory Parameters in Metabolic Syndrome Patients

von Akrami, Atefeh, Makiabadi, Elham, Askarpour, Moein, Zamani, Katayoun, Hadi, Amir, Mokari-Yamchi, Amin, Babajafari, Siavash, Faghih, Shiva, Hojhabrimanesh, Abdollah
Veröffentlicht in Clin Nutr Res (2020)