The Polyphenolic Composition of Extracts Derived from Different Greek Extra Virgin Olive Oils Is Correlated with Their Antioxidant Potency

Bằng Paraskevi Kouka, Grigoria Tsakiri, Dimitra Tzortzi, Sofia Dimopoulou, Georgia Sarikaki, Panagiotis Stathopoulos, Aristidis S. Veskoukis, Maria Halabalaki, Alexios-Leandros Skaltsounis, Demetrios Kouretas
Được phát hành 2019-01-01