Microbial quality of agricultural water in Central Florida

Por Topalcengiz, Zeynal, Strawn, Laura K., Danyluk, Michelle D.
Publicado no PLoS One (2017)

Distributions of Salmonella Subtypes Differ between Two U.S. Produce-Growing Regions

Por Strawn, Laura K., Danyluk, Michelle D., Worobo, Randy W., Wiedmann, Martin
Publicado em 2014

Diversity of Salmonella Isolates from Central Florida Surface Waters

Por McEgan, Rachel, Chandler, Jeffrey C., Goodridge, Lawrence D., Danyluk, Michelle D.
Publicado no Appl Environ Microbiol (2014)

Predicting Salmonella Populations from Biological, Chemical, and Physical Indicators in Florida Surface Waters

Por McEgan, Rachel, Mootian, Gabriel, Goodridge, Lawrence D., Schaffner, Donald W., Danyluk, Michelle D.
Publicado em 2013

Characterization of Four Novel Bacteriophages Isolated from British Columbia for Control of Non-typhoidal Salmonella in Vitro and on Sprouting Alfalfa Seeds

Por Fong, Karen, LaBossiere, Brett, Switt, Andrea I. M., Delaquis, Pascal, Goodridge, Lawrence, Levesque, Roger C., Danyluk, Michelle D., Wang, Siyun
Publicado no Front Microbiol (2017)

Distribution and Characterization of Salmonella enterica Isolates from Irrigation Ponds in the Southeastern United States

Por Luo, Zhiyao, Gu, Ganyu, Ginn, Amber, Giurcanu, Mihai C., Adams, Paige, Vellidis, George, van Bruggen, Ariena H. C., Danyluk, Michelle D., Wright, Anita C.
Publicado no Appl Environ Microbiol (2015)

Development of an Avirulent Salmonella Surrogate for Modeling Pathogen Behavior in Pre- and Postharvest Environments

Por de Moraes, Marcos H., Chapin, Travis K., Ginn, Amber, Wright, Anita C., Parker, Kenneth, Hoffman, Carol, Pascual, David W., Danyluk, Michelle D., Teplitski, Max
Publicado no Appl Environ Microbiol (2016)

Colorimetric Paper-based Detection of Escherichia coli, Salmonella spp., and Listeria monocytogenes from Large Volumes of Agricultural Water

Por Bisha, Bledar, Adkins, Jaclyn A., Jokerst, Jana C., Chandler, Jeffrey C., Pérez-Méndez, Alma, Coleman, Shannon M., Sbodio, Adrian O., Suslow, Trevor V., Danyluk, Michelle D., Henry, Charles S., Goodridge, Lawrence D.
Publicado em 2014

A Syst-OMICS Approach to Ensuring Food Safety and Reducing the Economic Burden of Salmonellosis

Por Emond-Rheault, Jean-Guillaume, Jeukens, Julie, Freschi, Luca, Kukavica-Ibrulj, Irena, Boyle, Brian, Dupont, Marie-Josée, Colavecchio, Anna, Barrere, Virginie, Cadieux, Brigitte, Arya, Gitanjali, Bekal, Sadjia, Berry, Chrystal, Burnett, Elton, Cavestri, Camille, Chapin, Travis K., Crouse, Alanna, Daigle, France, Danyluk, Michelle D., Delaquis, Pascal, Dewar, Ken, Doualla-Bell, Florence, Fliss, Ismail, Fong, Karen, Fournier, Eric, Franz, Eelco, Garduno, Rafael, Gill, Alexander, Gruenheid, Samantha, Harris, Linda, Huang, Carol B., Huang, Hongsheng, Johnson, Roger, Joly, Yann, Kerhoas, Maud, Kong, Nguyet, Lapointe, Gisèle, Larivière, Line, Loignon, Stéphanie, Malo, Danielle, Moineau, Sylvain, Mottawea, Walid, Mukhopadhyay, Kakali, Nadon, Céline, Nash, John, Ngueng Feze, Ida, Ogunremi, Dele, Perets, Ann, Pilar, Ana V., Reimer, Aleisha R., Robertson, James, Rohde, John, Sanderson, Kenneth E., Song, Lingqiao, Stephan, Roger, Tamber, Sandeep, Thomassin, Paul, Tremblay, Denise, Usongo, Valentine, Vincent, Caroline, Wang, Siyun, Weadge, Joel T., Wiedmann, Martin, Wijnands, Lucas, Wilson, Emily D., Wittum, Thomas, Yoshida, Catherine, Youfsi, Khadija, Zhu, Lei, Weimer, Bart C., Goodridge, Lawrence, Levesque, Roger C.
Publicado no Front Microbiol (2017)