Multi-mycotoxin analysis using dried blood spots and dried serum spots

Por Osteresch, Bernd, Viegas, Susana, Cramer, Benedikt, Humpf, Hans-Ulrich
Publicado no Anal Bioanal Chem (2017)

Influence of Environmental Factors on the Production of Penitrems A–F by Penicillium crustosum

Por Kalinina, Svetlana A., Jagels, Annika, Cramer, Benedikt, Geisen, Rolf, Humpf, Hans-Ulrich
Publicado no Toxins (Basel) (2017)

Wavelength-Dependent Degradation of Ochratoxin and Citrinin by Light in Vitro and in Vivo and Its Implications on Penicillium

Por Schmidt-Heydt, Markus, Cramer, Benedikt, Graf, Irina, Lerch, Sandra, Humpf, Hans-Ulrich, Geisen, Rolf
Publicado em 2012

Biomonitoring using dried blood spots: Detection of ochratoxin A and its degradation product 2’R‐ochratoxin A in blood from coffee drinkers

Por Cramer, Benedikt, Osteresch, Bernd, Muñoz, Katherine A., Hillmann, Hartmut, Sibrowski, Walter, Humpf, Hans‐Ulrich
Publicado no Mol Nutr Food Res (2015)