PROPERTIES OF AN ORGANISM RESEMBLING NOGUCHIA GRANULOSIS

Por Clapper, William E., Parker, John T.
Publicado em 1955

The Effect of Several Compounds on the Inhibition of Bacterial Growth by Sulfaguanidine, Sulfamerazine, and Sulfasuxidine

Por Clapper, William E., Kurita, Ikuya T.
Publicado em 1948

AMINO ACID DECARBOXYLASES OF LACTIC ACID BACTERIA

Por Lagerborg, Vincent A., Clapper, William E.
Publicado em 1952

RELATION OF FOLIC ACID CONCENTRATION OF MEDIUM TO RIBOFLAVIN METABOLISM OF STREPTOCOCCUS FAECALIS

Por Clapper, William E., Meade, Grace H.
Publicado em 1958

PYRUVATE OXIDATION BY STREPTOCOCCUS MITIS AND STREPTOCOCCUS FAECALIS

Por Clapper, William E., Meade, Grace H.
Publicado em 1958

COMPARISON OF THREE METHODS FOR THE DETERMINATION OF COAGULASE ACTIVITY IN STAPHYLOCOCCI

Por Clapper, William E., Wood, David C.
Publicado em 1954

STRAIN DIFFERENCES IN ORAL LACTOBACILLI AND THE RELATION TO DENTAL CARIES

Por Clapper, William E., Heatherman, Mary E.
Publicado em 1949

Study of the Utilization of Some Organic Acids by Escherichia and Aerobacter

Por Clapper, William E., Poe, Charles F.
Publicado em 1947