COVID-19 and the Case for A National Food Emergency Stockpile

af Maggie Davis, Netta Squires, Chris Webster
Udgivet 2021-02-01

Are exposures to ready-to-eat food environments associated with type 2 diabetes? A cross-sectional study of 347 551 UK Biobank adult participants

af Chinmoy Sarkar, PhD, Chris Webster, ProfDSc, John Gallacher, ProfPhD
Udgivet 2018-10-01

Change in alcohol outlet density and alcohol-related harm to population health (CHALICE): a comprehensive record-linked database study in Wales

af David Fone, Jennifer Morgan, Richard Fry, Sarah Rodgers, Scott Orford, Daniel Farewell, Frank Dunstan, James White, Vas Sivarajasingam, Laszlo Trefan, Iain Brennan, Shin Lee, Narushige Shiode, Alison Weightman, Chris Webster, Ronan Lyons
Udgivet 2016-03-01