“Fumed” Oak and Natural Brown Oak

Por Tinkler, Charles Kenneth
Publicado em 1921

The blackening of potatoes after cooking

Por Tinkler, Charles Kenneth
Publicado em 1931

Hereditary Acholuric Jaundice in the Rat

Por Gunn, Charles Kenneth
Publicado em 1944

The chemistry of petroleum and its substitutes : a practical handbook. /

Por Tinkler, Charles Kenneth., Challenger, Frederick.
Publicado em 1919

The Formation of Ferrous Sulphide in Eggs during Cooking

Por Tinkler, Charles Kenneth, Soar, Marion Crossland
Publicado em 1920

The charterhouse of Parma /

Por Stendhal, Scott-Moncrieff, Charles Kenneth, Barzun, Jacques
Publicado em 1962

Dengue Hemorrhagic Fever in Trinidad and Tobago: A Case for a Conservative Approach to Platelet Transfusion

Por Sharma, Anu, Charles, Kenneth, Chadee, Dave, Teelucksingh, Surujpaul
Publicado em 2012

Estimating Fish Exploitation and Aquatic Habitat Loss across Diffuse Inland Recreational Fisheries

Por de Kerckhove, Derrick Tupper, Minns, Charles Kenneth, Chu, Cindy
Publicado no PLoS One (2015)