An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent

nork Suntar, Ipek, Khan, Haroon, Patel, Seema, Celano, Rita, Rastrelli, Luca
Argitaratua izan da Oxid Med Cell Longev (2018)

Physiological, Biochemical, and Metabolic Responses to Short and Prolonged Saline Stress in Two Cultivated Cardoon Genotypes

nork Docimo, Teresa, De Stefano, Rosalba, Cappetta, Elisa, Piccinelli, Anna Lisa, Celano, Rita, De Palma, Monica, Tucci, Marina
Argitaratua izan da Plants (Basel) (2020)

Chestnut (Castanea sativa Miller.) Burs Extracts and Functional Compounds: UHPLC-UV-HRMS Profiling, Antioxidant Activity, and Inhibitory Effects on Phytopathogenic Fungi

nork Esposito, Tiziana, Celano, Rita, Pane, Catello, Piccinelli, Anna Lisa, Sansone, Francesca, Picerno, Patrizia, Zaccardelli, Massimo, Aquino, Rita Patrizia, Mencherini, Teresa
Argitaratua izan da Molecules (2019)

Onion Peel: Turning a Food Waste into a Resource

nork Celano, Rita, Docimo, Teresa, Piccinelli, Anna Lisa, Gazzerro, Patrizia, Tucci, Marina, Di Sanzo, Rosa, Carabetta, Sonia, Campone, Luca, Russo, Mariateresa, Rastrelli, Luca
Argitaratua izan da Antioxidants (Basel) (2021)