A survey of food-borne and antimicrobial resistance-harbouring bacteria in meat by-products from knackeries and associated equipment and kennels

Por Shannon McDonnell, Montserrat Gutierrez, Finola C. Leonard, Tony O’Brien, Pat Kearney, Catherine Swan, Gillian Madigan, Elaine Bracken, Joanne McLernon, Margaret Griffin, Ciaran M. O’Sullivan, John Egan, Deirdre M. Prendergast
Publicado em 2022-05-01