Characteristics and Influence to Fruit Distillates Quality of Rapid Induction of Ageing Character in the Presence of Mulberry Tree (Morus alba L.) Wooden Chips

Por Elena MUDURA, Teodora COLDEA, Timea HORVATH, Carmen Rodica POP
Publicado em 2016-11-01

Utilization of brewer’s spent grain and mushrooms in fortification of smoked sausages

Por Melinda NAGY, Cristina Anamaria SEMENIUC, Sonia Ancuţa SOCACI, Carmen Rodica POP, Ancuţa Mihaela ROTAR, Claudiu Dan SALAGEAN, Maria TOFANA
Publicado no Ciência e Tecnologia de Alimentos (2017)

Non-Alcoholic and Craft Beer Production and Challenges

Por Liana Claudia Salanță, Teodora Emilia Coldea, Maria Valentina Ignat, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Andrei Borșa, Antonella Pasqualone, Haifeng Zhao
Publicado em 2020-10-01

Effect of Rice Flour Fermentation with <i>Lactobacillus spicheri</i> DSM 15429 on the Nutritional Features of Gluten-Free Muffins

Por Maria Simona Chiş, Adriana Păucean, Simona Maria Man, Victorița Bonta, Anamaria Pop, Laura Stan, Bianca Vasilica Beldean (Tătar), Carmen Rodica Pop, Vlad Mureşan, Sevastiţa Muste
Publicado em 2020-06-01