Estimation of Microbial Contamination of Food from Prevalence and Concentration Data: Application to Listeria monocytogenes in Fresh Vegetables

Por Crépet, Amélie, Albert, Isabelle, Dervin, Catherine, Carlin, Frédéric
Publicado em 2007

Role of the Five RNA Helicases in the Adaptive Response of Bacillus cereus ATCC 14579 Cells to Temperature, pH, and Oxidative Stresses

Por Pandiani, Franck, Chamot, Stéphanie, Brillard, Julien, Carlin, Frédéric, Nguyen-the, Christophe, Broussolle, Véronique
Publicado em 2011

Sporulation Temperature Reveals a Requirement for CotE in the Assembly of both the Coat and Exosporium Layers of Bacillus cereus Spores

Por Bressuire-Isoard, Christelle, Bornard, Isabelle, Henriques, Adriano O., Carlin, Frédéric, Broussolle, Véronique
Publicado no Appl Environ Microbiol (2015)

Identification of Bacteria in Pasteurized Zucchini Purées Stored at Different Temperatures and Comparison with Those Found in Other Pasteurized Vegetable Purées

Por Guinebretiere, Marie-Hélène, Berge, Odile, Normand, Philippe, Morris, Cindy, Carlin, Frédéric, Nguyen-The, Christophe
Publicado em 2001

Influence of Anaerobiosis and Low Temperature on Bacillus cereus Growth, Metabolism, and Membrane Properties

Por de Sarrau, Benoît, Clavel, Thierry, Clerté, Caroline, Carlin, Frédéric, Giniès, Christian, Nguyen-The, Christophe
Publicado em 2012

Ability of Bacillus cereus Group Strains To Cause Food Poisoning Varies According to Phylogenetic Affiliation (Groups I to VII) Rather than Species Affiliation

Por Guinebretière, Marie-Hélène, Velge, Philippe, Couvert, Olivier, Carlin, Frédéric, Debuyser, Marie-Laure, Nguyen-The, Christophe
Publicado em 2010

Identification of Bacillus cereus Genes Specifically Expressed during Growth at Low Temperatures

Por Brillard, Julien, Jéhanno, Isabelle, Dargaignaratz, Claire, Barbosa, Isabelle, Ginies, Christian, Carlin, Frédéric, Fedhila, Sinda, Nguyen-the, Christophe, Broussolle, Véronique, Sanchis, Vincent
Publicado em 2010

Detection by PCR-Enzyme-Linked Immunosorbent Assay of Clostridium botulinum in Fish and Environmental Samples from a Coastal Area in Northern France

Por Fach, Patrick, Perelle, Sylvie, Dilasser, Françoise, Grout, Joël, Dargaignaratz, Claire, Botella, Lucien, Gourreau, Jean-Marie, Carlin, Frédéric, Popoff, Michel R., Broussolle, Véronique
Publicado em 2002