Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Hear...

Por Talegawkar, Sameera A, Johnson, Elizabeth J, Carithers, Teresa C, Taylor, Herman A, Bogle, Margaret L, Tucker, Katherine L
Publicado em 2007

Serum carotenoid and tocopherol concentrations vary by dietary pattern among African Americans

Por Talegawkar, Sameera A., Johnson, Elizabeth J., Carithers, Teresa C., Taylor, Herman A., Bogle, Margaret L, Tucker, Katherine L.
Publicado em 2008

Simulated reductions in consumption of sugar-sweetened beverages improves diet quality in Lower Mississippi Delta adults

Por Thomson, Jessica L., Tussing-Humphreys, Lisa M., Onufrak, Stephen J., Connell, Carol L., Zoellner, Jamie M., Bogle, Margaret L., Yadrick, Kathy
Publicado em 2011

A Simulation Study of the Potential Effects of Healthy Food and Beverage Substitutions on Diet Quality and Total Energy Intake in Lower Mississippi Delta Adults(,,)

Por Thomson, Jessica L., Tussing-Humphreys, Lisa M., Onufrak, Stephen J., Zoellner, Jamie M., Connell, Carol L., Bogle, Margaret L., Yadrick, Kathy
Publicado no J Nutr (2011)

Validity and Calibration of Food Frequency Questionnaires used with African American Adults in the Jackson Heart Study

Por Carithers, Teresa C., Talegawkar, Sameera A., Rowser, Marjuyua L., Henry, Olivia R., Dubbert, Patricia M., Bogle, Margaret L, Taylor, Herman A., Tucker, Katherine L.
Publicado em 2009