Changes in muscle cell cation regulation and meat quality traits are associated with genetic selection for high body weight and meat yield in broiler chickens

Por Sandercock, Dale A, Barker, Zoe E, Mitchell, Malcolm A, Hocking, Paul M
Publicado em 2009

Improving the percentage of electronic discharge summaries completed within 24 hours of discharge

Por Haycock, Michael, Stuttaford, Laura, Ruscombe-King, Oliver, Barker, Zoe, Callaghan, Kathryn, Davis, Timothy
Publicado no BMJ Qual Improv Rep (2014)

‘On the surface’: a qualitative study of GPs’ and patients’ perspectives on psoriasis

Por Nelson, Pauline A, Barker, Zoë, Griffiths, Christopher EM, Cordingley, Lis, Chew-Graham, Carolyn A
Publicado em 2013