Validation of self diagnosis of high blood pressure in a sample of the Spanish EPIC cohort: overall agreement and predictive values

Por Tormo, M, Navarro, C, Chirlaque, M, Barber, X, the, E
Publicado em 2000

Effect of chitosan edible films added with Thymus moroderi and Thymus piperella essential oil on shelf-life of cooked cured ham

Por Ruiz-Navajas, Y., Viuda-Martos, M., Barber, X., Sendra, E., Perez-Alvarez, J. A., Fernández-López, J.
Publicado no J Food Sci Technol (2015)