Effects of extracellular K+ on grapevine membrane potential as influenced by the antiviral mycophenolic acid. An electrophysiological study

Por Andrea Luvisi, Enrico Rinaldelli, A. Panattoni
Publicado em 2015-12-01

Aconitase: To Be or not to Be Inside Plant Glyoxysomes, That Is the Question

Por Luigi De Bellis, Andrea Luvisi, Amedeo Alpi
Publicado em 2020-07-01

Secondary Metabolites in <i>Xylella fastidiosa</i>—Plant Interaction

Por Marzia Vergine, Francesca Nicolì, Erika Sabella, Alessio Aprile, Luigi De Bellis, Andrea Luvisi
Publicado em 2020-08-01

The Distribution of Phytoplasmas in South and East Asia: An Emerging Threat to Grapevine Cultivation

Por Roberto Pierro, Teodoro Semeraro, Andrea Luvisi, Harsh Garg, Marzia Vergine, Luigi De Bellis, Harsimran K. Gill
Publicado em 2019-09-01

The monitoring program of grapevine phytoplasmas in Tuscany (Italy): results of a four year survey

Por Domenico Rizzo, Alberto Materazzi, L. Stefani, Alessandra Panattoni, Roberto Pierro, Guido Marchi, Tamara Cinelli, Luigi De Bellis, Andrea Luvisi
Publicado em 2018-04-01

Bacterial Communities in the Fruiting Bodies and Background Soils of the White Truffle Tuber magnatum

Por Fabiano Sillo, Marzia Vergine, Andrea Luvisi, Alice Calvo, Gianniantonio Petruzzelli, Raffaella Balestrini, Stefano Mancuso, Luigi De Bellis, Federico Vita, Federico Vita
Publicado em 2022-05-01

Phenolic Profile and Antioxidant Activity of Italian Monovarietal Extra Virgin Olive Oils

Por Carmine Negro, Alessio Aprile, Andrea Luvisi, Francesca Nicolì, Eliana Nutricati, Marzia Vergine, Antonio Miceli, Federica Blando, Erika Sabella, Luigi De Bellis
Publicado em 2019-06-01