Hypocholesterolaemic effect of rat-administered oral doses of the isolated 7S globulins from cowpeas and adzuki beans

Por Ferreira, Ederlan S., Amaral, Ana Lucia S., Demonte, Aureluce, Zanelli, Cleslei F., Capraro, Jessica, Duranti, Marcello, Neves, Valdir A.
Publicado no J Nutr Sci (2015)