Motives for dish choices during home meal preparation: results from a large sample of the NutriNet-Santé study

Por Ducrot, Pauline, Méjean, Caroline, Allès, Benjamin, Fassier, Philippine, Hercberg, Serge, Péneau, Sandrine
Publicado no Int J Behav Nutr Phys Act (2015)

Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé Study

Por Ducrot, Pauline, Fassier, Philippine, Méjean, Caroline, Allès, Benjamin, Hercberg, Serge, Péneau, Sandrine
Publicado no Nutrients (2016)

Meal planning is associated with food variety, diet quality and body weight status in a large sample of French adults

Por Ducrot, Pauline, Méjean, Caroline, Aroumougame, Vani, Ibanez, Gladys, Allès, Benjamin, Kesse-Guyot, Emmanuelle, Hercberg, Serge, Péneau, Sandrine
Publicado no Int J Behav Nutr Phys Act (2017)

Sex-Specific Sociodemographic Correlates of Dietary Patterns in a Large Sample of French Elderly Individuals

Por Andreeva, Valentina A., Allès, Benjamin, Feron, Gilles, Gonzalez, Rebeca, Sulmont-Rossé, Claire, Galan, Pilar, Hercberg, Serge, Méjean, Caroline
Publicado no Nutrients (2016)

Contribution of Organic Food to the Diet in a Large Sample of French Adults (the NutriNet-Santé Cohort Study)

Por Baudry, Julia, Méjean, Caroline, Allès, Benjamin, Péneau, Sandrine, Touvier, Mathilde, Hercberg, Serge, Lairon, Denis, Galan, Pilar, Kesse-Guyot, Emmanuelle
Publicado no Nutrients (2015)

The 5-CNL Front-of-Pack Nutrition Label Appears an Effective Tool to Achieve Food Substitutions towards Healthier Diets across Dietary Profiles

Por Julia, Chantal, Méjean, Caroline, Péneau, Sandrine, Buscail, Camille, Alles, Benjamin, Fézeu, Léopold, Touvier, Mathilde, Hercberg, Serge, Kesse-Guyot, Emmanuelle
Publicado no PLoS One (2016)

Food Choice Motives When Purchasing in Organic and Conventional Consumer Clusters: Focus on Sustainable Concerns (The NutriNet-Santé Cohort Study)

Por Baudry, Julia, Péneau, Sandrine, Allès, Benjamin, Touvier, Mathilde, Hercberg, Serge, Galan, Pilar, Amiot, Marie-Josèphe, Lairon, Denis, Méjean, Caroline, Kesse-Guyot, Emmanuelle
Publicado no Nutrients (2017)

Nutrient Patterns and Their Food Sources in Older Persons from France and Quebec: Dietary and Lifestyle Characteristics

Por Allès, Benjamin, Samieri, Cécilia, Lorrain, Simon, Jutand, Marthe-Aline, Carmichael, Pierre-Hugues, Shatenstein, Bryna, Gaudreau, Pierrette, Payette, Hélène, Laurin, Danielle, Barberger-Gateau, Pascale
Publicado no Nutrients (2016)

Assessment of the Sustainability of the Mediterranean Diet Combined with Organic Food Consumption: An Individual Behaviour Approach

Por Seconda, Louise, Baudry, Julia, Allès, Benjamin, Hamza, Oualid, Boizot-Szantai, Christine, Soler, Louis-Georges, Galan, Pilar, Hercberg, Serge, Lairon, Denis, Kesse-Guyot, Emmanuelle
Publicado no Nutrients (2017)

Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study

Por Julia, Chantal, Blanchet, Olivier, Méjean, Caroline, Péneau, Sandrine, Ducrot, Pauline, Allès, Benjamin, Fezeu, Léopold K., Touvier, Mathilde, Kesse-Guyot, Emmanuelle, Singler, Eric, Hercberg, Serge
Publicado no Int J Behav Nutr Phys Act (2016)

Metadata Correction of: Lessons Learned From Methodological Validation Research in E-Epidemiology

Por Kesse-Guyot, Emmanuelle, Assmann, Karen, Andreeva, Valentina, Castetbon, Katia, Méjean, Caroline, Touvier, Mathilde, Salanave, Benoît, Deschamps, Valérie, Péneau, Sandrine, Fezeu, Léopold, Julia, Chantal, Allès, Benjamin, Galan, Pilar, Hercberg, Serge
Publicado no JMIR Public Health Surveill (2016)

Lessons Learned From Methodological Validation Research in E-Epidemiology

Por Kesse-Guyot, Emmanuelle, Assmann, Karen, Andreeva, Valentina, Castetbon, Katia, Méjean, Caroline, Touvier, Mathilde, Salanave, Benoît, Deschamps, Valérie, Péneau, Sandrine, Fezeu, Léopold, Julia, Chantal, Allès, Benjamin, Galan, Pilar, Hercberg, Serge
Publicado no JMIR Public Health Surveill (2016)