Blending Tradition and Innovation in Bordeaux: A Differentiation Strategy for Château Luchey-Halde

Por Adeline Alonso Ugaglia, Stéphane Ouvrard
Publicado em 2020-06-01

Sustainable viticulture: how to evaluate and record it on a wine estate

Por Frederic Zahm, Marine Lévêque, Frédéric Auriol, Bernard Del’homme, Sydney Girard, David Carayon, Adeline Alonso Ugaglia
Publicado em 2022-05-01