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4
... that are associated with fermentations of plants, meat or milk. In addition, various lactobacilli are natural...
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10
Por Wauters, G, Goossens, V, Janssens, M, Vandepitte, J
Publicado em 1988
...A new enrichment medium for the recovery of pathogenic Yersinia enterocolitica serogroup O:3 from...
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11
... for meat quality in pigs and is involved in the development of obesity and diabetes in humans. How its many...
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15
Por Lee, J, Yun, W, Kwak, W, Lee, C, Liu, S, Oh, H, An, J, Lee, D, Cho, J
Publicado no J Anim Sci (2018)
... at last rib and meat grade was divided by the criteria in slaughterhouse. In current experiment...
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