Non-Hodgkin's lymphoma and exposure to phenoxyherbicides, chlorophenols, fencing work, and meat works employment: a case-control study.

Por Pearce, N E, Smith, A H, Howard, J K, Sheppard, R A, Giles, H J, Teague, C A
Publicado em 1986

Street-level diplomacy and local enforcement for meat safety in northern Tanzania: knowledge, pragmatism and trust

Por T. A. Hrynick, V. Barasa, J. Benschop, S. Cleaveland, J. A. Crump, M. Davis, B. Mariki, B. T. Mmbaga, N. Mtui-Malamsha, G. Prinsen, J. Sharp, E. Sindiyo, E. S. Swai, K. M. Thomas, R. Zadoks, L. Waldman
Publicado em 2019-07-01

The Effects of Hot vs. Cold Boning on Eating Quality of New Zealand Grass Fed Beef

Por R. D. Crownover, A. J. Garmyn, R. J. Polkinghorne, R. J. Rathmann, B. C. Bernhard, M. F. Miller
Publicado em 2017-09-01

Enhanced radar precipitation estimates using a combined clutter and beam blockage correction technique

Por A. Fornasiero, A. Fornasiero, J. Bech, J. Bech, P. P. Alberoni
Publicado em 2006-01-01

A quantum light-emitting diode for the standard telecom window around 1,550 nm

Por Müller, T., Skiba-Szymanska, J., Krysa, A. B., Huwer, J., Felle, M., Anderson, M., Stevenson, R. M., Heffernan, J., Ritchie, D. A., Shields, A. J.
Publicado no Nat Commun (2018)

PRODUCT DESIGN OF A READY TO EAT Sous Vide MARINATED PORK MEAT BASED ON CONSUMER ACCEPTABILITY AND PREBIOTIC INDEX

Por J. Domínguez-Soberanes, H.B. Escalona-Buendía, A. Flores-Nájera, A. De-la-Rocha González, N. Chávez-Vela, G. Rodríguez-Serrano
Publicado no Revista Mexicana de Ingeniería Química (2017)

Dual-label time-resolved fluoroimmunoassay for simultaneous quantification of haptoglobin and C-reactive protein in meat juice from pigs

Por Gutiérrez, Ana M., Cerón, José J., Marsilla, Blas A., Parra, María D., Martinez-Subiela, Silvia
Publicado em 2012

Ptychographic electron microscopy using high-angle dark-field scattering for sub-nanometre resolution imaging

Por Humphry, M.J., Kraus, B., Hurst, A.C., Maiden, A.M., Rodenburg, J.M.
Publicado em 2012

Bleeding Efficiency and Meat Oxidative Stability and Microbiological Quality of New Zealand White...

Por Nakyinsige, K., Fatimah, A. B., Aghwan, Z. A., Zulkifli, I., Goh, Y. M., Sazili, A. Q.
Publicado em 2014

Prion Infected Meat-and-Bone Meal Is Still Infectious after Biodiesel Production

Por Bruederle, Cathrin E., Hnasko, Robert M., Kraemer, Thomas, Garcia, Rafael A., Haas, Michael J., Marmer, William N., Carter, John Mark
Publicado em 2008

Congener-specific levels of dioxins and dibenzofurans in U.S. food and estimated daily dioxin toxic equivalent intake.

Por Schecter, A, Startin, J, Wright, C, Kelly, M, Päpke, O, Lis, A, Ball, M, Olson, J R
Publicado em 1994

Severe Abdominal Complaints after Technical Successful Endovascular Treatment of Chronic Splanchnic Ischemia

Por Leenarts, Claire A., Haagmans, Mark J., Bouwman, Lee H., Sikkink, Cornelis J.
Publicado no J Nat Sci Biol Med (2018)

Predicting the Concentration of Verotoxin-Producing Escherichia coli Bacteria during Processing and Storage of Fermented Raw-Meat Sausages

Por Quinto, E. J., Arinder, P., Axelsson, L., Heir, E., Holck, A., Lindqvist, R., Lindblad, M., Andreou, P., Lauzon, H. L., Marteinsson, V. Þ., Pin, C.
Publicado em 2014

Dietary patterns in blacks and Hispanics with diagnosed diabetes in New York City's South Bronx(1)(2)(3)

Por Davis, Nichola J, Schechter, Clyde B, Ortega, Felix, Rosen, Rosa, Wylie-Rosett, Judith, Walker, Elizabeth A
Publicado em 2013

Alkali method for rapid recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from foods.

Por Aulisio, C C, Mehlman, I J, Sanders, A C
Publicado em 1980

Dietary Protein Source and Litter Condition Alter Broiler Chicken Intestinal Macrophage and Mitotically Active Cell Populations

Por A. Jacob Keel, Allan J. Calderon, Oscar J. Tejeda, Jessica D. Starkey, Charles W. Starkey
Publicado em 2022-04-01

Potential inundation of Lisbon downtown by a 1755-like tsunami

Por M. A. Baptista, J. M. Miranda, R. Omira, C. Antunes
Publicado em 2011-12-01

Integrated spatial multiplexing of heralded single-photon sources

Por Collins, M.J., Xiong, C., Rey, I.H., Vo, T.D., He, J., Shahnia, S., Reardon, C., Krauss, T.F., Steel, M.J., Clark, A.S., Eggleton, B.J.
Publicado em 2013

Group additivity-Pourbaix diagrams advocate thermodynamically stable nanoscale clusters in aqueous environments

Por Wills, Lindsay A., Qu, Xiaohui, Chang, I-Ya, Mustard, Thomas J. L., Keszler, Douglas A., Persson, Kristin A., Cheong, Paul Ha-Yeon
Publicado no Nat Commun (2017)

Single-photon non-linear optics with a quantum dot in a waveguide

Por Javadi, A., Söllner, I., Arcari, M., Hansen, S. Lindskov, Midolo, L., Mahmoodian, S., Kiršanskė, G, Pregnolato, T., Lee, E. H., Song, J. D., Stobbe, S., Lodahl, P.
Publicado no Nat Commun (2015)