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diet compared » test compared (Expandir a Pesquisa), ct compared (Expandir a Pesquisa), diet combined (Expandir a Pesquisa)
nare company » care company (Expandir a Pesquisa), name company (Expandir a Pesquisa), large company (Expandir a Pesquisa)
company law » company a (Expandir a Pesquisa)
compared a » compared _ (Expandir a Pesquisa), compare a (Expandir a Pesquisa), compare _ (Expandir a Pesquisa)
law now » laws now (Expandir a Pesquisa), law new (Expandir a Pesquisa), law non (Expandir a Pesquisa)
j diet » j dietz (Expandir a Pesquisa), 6j diet (Expandir a Pesquisa), _ diet (Expandir a Pesquisa)
a nets » a neto (Expandir a Pesquisa), a neta (Expandir a Pesquisa), a netb (Expandir a Pesquisa)
j nare » _ nare (Expandir a Pesquisa), j narr (Expandir a Pesquisa), j nart (Expandir a Pesquisa)
81
Por Liu, Wei, Lin, Chang Hua, Wu, Zheng Ke, Liu, Guo Hua, Yan, Hai Jie, Yang, Hua Ming, Cai, Hui Yi
Publicado no Asian-Australas J Anim Sci (2017)
“... in the metabolizable energy (ME), net energy (NE), and NE:ME of diet, and in the MEI, HP, and RE of broilers. The MEI...”Publicado no Asian-Australas J Anim Sci (2017)
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82
“... period, the DR group was fed a DR total mixed ration with 78.4% of the crude protein and 64% of the net...”
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83
“...-estimation of maize silage quality; a large difference in the concentrate being fed compared...”
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84
Por Steig, Amy J., Jackman, Matthew R., Giles, Erin D., Higgins, Janine A., Johnson, Ginger C., Mahan, Chad, Melanson, Edward L., Wyatt, Holly R., Eckel, Robert H., Hill, James O., MacLean, Paul S.
Publicado em 2011
“... of dietary fat toward oxidation and away from storage in adipose tissue, as well as a higher net retention...”Publicado em 2011
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85
“...% (high) protein diets. The feeding of high protein, as compared with low protein, was associated with a...”
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86
“... proposed that the NaHCO3 required will not result in clinically significant Na retention comparable...”
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87
“.... Design. A cross-sectional survey of US households, collected by the NPD Group via the National Eating...”
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88
Por Geukers, Vincent G., Dijsselhof, Monique E., Jansen, Nicolaas J. G., Breur, Johannes M. P. J., van Harskamp, Dewi, Schierbeek, Henk, van Goudoever, Johannes B., Bos, Albert P., Sauerwein, Hans P.
Publicado no Nutr J (2015)
“..., there was no difference in FSR(alb). We observed increased oxidation and BUN in the HP diet, compared to the NP diet, as a...”Publicado no Nutr J (2015)
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89
“...BACKGROUND: Research has demonstrated that the net acid load of the typical Western diet has...”
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90
Por Lines, K E, Vas Nunes, R P, Frost, M, Yates, C J, Stevenson, M, Thakker, R V
Publicado no Endocr Connect (2017)
“... the control of the rat insulin promoter (RIP2-CreER), to establish a pancreatic β-cell-specific NET model...”Publicado no Endocr Connect (2017)
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91
“... of the rat insulin promoter (RIP2-CreER), to establish a pancreatic β-cell-specific NET model under temporal...”
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92
Por Li, Zhongchao, Li, Yakui, Lv, Zhiqian, Liu, Hu, Zhao, Jinbiao, Noblet, Jean, Wang, Fenglai, Lai, Changhua, Li, Defa
Publicado no J Anim Sci Biotechnol (2017)
“..., 24 barrows (initial BW = 36.4 ± 1.6 kg) were allotted to 1 of 4 diets which included a corn basal...”Publicado no J Anim Sci Biotechnol (2017)
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93
“...-6 increased in tallow of lambs of group SC compared to group P26 of lambs. The
above-mentioned...”
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94
Por Nghiem, Nhung, Blakely, Tony, Cobiac, Linda J., Cleghorn, Christine L., Wilson, Nick
Publicado no BMC Public Health (2016)
“...BACKGROUND: A “diet high in sodium” is the second most important dietary risk factor for health...”Publicado no BMC Public Health (2016)
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95
Por Wang, Yuming, Zhou, Junyan, Wang, Gang, Cai, Shuang, Zeng, Xiangfang, Qiao, Shiyan
Publicado no J Anim Sci Biotechnol (2018)
“... compared to traditional diets. However, a tendency toward increased fatness is a matter of concern when...”Publicado no J Anim Sci Biotechnol (2018)
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96
Por Sven O.E. Ebbesson, Juan C. Lopez-Alvarenga, Peter M. Okin, Richard B. Devereux, Maria Elizabeth Tejero, William S. Harris, Lars O.E. Ebbesson, Jean W. MacCluer, Charlotte Wenger, Sandra Laston, Richard R. Fabsitz, John Kennish, William J. Howard, Barbara V. Howard, Jason Umans, Anthony G. Comuzzie
Publicado em 2012-03-01
Assuntos:
“...diet...”Publicado em 2012-03-01
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97
Por Huang, Ru-Yi, Huang, Chuan-Chin, Hu, Frank B., Chavarro, Jorge E.
Publicado no J Gen Intern Med (2015)
“... consuming a vegan diet (−2.52 kg; 95 % CI: −3.02 to −1.98) and, to a lesser extent, in those given lacto-ovo...”Publicado no J Gen Intern Med (2015)
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98
Por Ji, Shoukun, Xu, Guishan, Jiang, Chenggang, Deng, Kaidong, Tu, Yan, Zhang, Naifeng, Ma, Tao, Lou, Can, Diao, Qiyu
Publicado em 2013
“...A comparative slaughter trial was conducted to estimate the phosphorus (P) requirement...”Publicado em 2013
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99
Por Amugsi, Dickson A., Lartey, Anna, Kimani-Murage, Elizabeth, Mberu, Blessing U.
Publicado no J Health Popul Nutr (2016)
“...BACKGROUND: Low-quality monotonous diet is a major problem confronting resource-constrained...”Publicado no J Health Popul Nutr (2016)
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100
Por Moore, Mary Courtney, Coate, Katie C., Winnick, Jason J., An, Zhibo, Cherrington, Alan D.
Publicado em 2012
“.... Consumption of a high-fat and high-fructose diet impairs NHGU and glycogen storage in association with a...”Publicado em 2012
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