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PSIII-28 Assessment of insect meal as a protein supplement for young monogastric animals.
Tracking Declines in Mercury Exposure in the New York City Adult Population, 2004–2014

BLOOD PLASMA PROTEIN REGENERATION CONTROLLED BY DIET : EFFECTS OF PLANT PROTEINS COMPARED WITH ANIMAL PROTEINS THE INFLUENCE OF FASTING AND INFECTION
Probabilistic Evolving Meal Detection and Estimation of Meal Total Glucose Appearance

Short-term, but not acute, intake of New Zealand blackcurrant extract improves insulin sensitivity and free-living postprandial glucose excursions in individuals with overweight or obesity
Active efficient coding explains the development of binocular vision and its failure in amblyopia

Indications, technique, and clinical use of ambulatory 24-hour esophageal motility monitoring in a surgical practice.
Surveying frogs from the bellies of their parasites: Invertebrate-derived DNA as a novel survey method for frogs

Effects of school meals with weekly fish servings on vitamin D status in Danish children: secondary outcomes from the OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) School Meal Study
Imaging of calcium and aluminum in neurofibrillary tangle-bearing neurons in parkinsonism-dementia of Guam.

GIM, Simulation Software of Meal Glucose–Insulin Model
Impact of school health education program on personal hygiene among school children of Lucknow district

Assessment of Clinical Validity of a Breast Cancer Risk Model Combining Genetic and Clinical Information
Dynamic Insulin on Board: Incorporation of Circadian Insulin Sensitivity Variation

Blood serum and BSA, but neither red blood cells nor hemoglobin can support vitellogenesis and egg production in the dengue vector Aedes aegypti
Sustainable and acceptable school meals through optimization analysis: an intervention study

Comparing demographic and health characteristics of new and existing SNAP recipients: application of a machine learning algorithm
Single-dose and steady-state pharmacokinetics of a novel microfluidized suspension of atovaquone in human immunodeficiency virus-seropositive patients.

Characterizing Intervention Opportunities among Home-Delivered Meals Program Participants: Results from the 2017 National Survey of Older Americans Act Participants and a New York City Survey
Modeling glucose and free fatty acid kinetics in glucose and meal tolerance test

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