Foliar Nutrition and Post-Harvest of Onion Seed: Effects of storage temperatures, storage period and foliar nutrition

Por S. A. Shahata, M. Y. Hashem, G. I. Mahmoud, K. F. Abd El-Gawad, H. R. El-Ramady, T. A. Alshaal, É. Domokos-Szabolcsy, N. Elhawat, J. Prokisch, M. Fári
Publicado em 2013-03-01

The salt tolerance of vegetable paprika varieties

Por K. Slezák, I. Terbe, N. Kappel, K. Tóth
Publicado em 2003-04-01

Changes in the Carotene Content of Nantes Type Carrots during Storage

Por H. Némethy, M. Fehér
Publicado em 2002-08-01

Rhizogenesis in in vitro shoot cultures of passion fruit (Passiflora edulis f. flavicarpa Deg.) is affected by ethylene precursor and by inhibitors

Por W. M. Marota, W. C. Otoni, M. Carnelossi, E. Silva, A. A. Azevedo, G. Vieira
Publicado em 2001-03-01

Inheritance of fruit colour and of shoot's pigmentation in the case of interspecific raspberry hybrids

Por L. Kollányi, G. Kollányi
Publicado em 2005-05-01

Evaluation of potential of fruit weight and fruit width and their interrelationships in the set of apricot genotypes

Por Z. Vachon
Publicado em 2002-08-01

Toxicity of fungicides to honey bees (Hymenoptera: Apidae) and their effects on bee foraging behavior, pollen viability and fruit set on blooming apples and pears

Por D. R. Mayer, G. Kovács
Publicado em 1999-05-01

Effect of Fertileader® Vital on green pea maturation

Por N. Mendler-Drienyovszki, J. Dobránszky
Publicado em 2013-07-01

Effect of the terroir and the harvest time on the Kékfrankos grape berries visual and physical parameters in Eger (Hungary)

Por Z. Barócsi
Publicado em 2014-09-01

Some microbial treatments against the tomato leaf miner; Tuta absoluta (Merick) under natural field conditions

Por Mohammed Amira S., El-Khatteeb Nagwa M. M., A. Ezzat
Publicado em 2013-03-01

Effect of sowing dates and NPK levels on active substances in seeds of isabgol plants (Plantago ovata Forsk, L.).

Por Y. A. Massoud Hekmat, H. A. A. Hussein, M. A. El-Gamal Seham
Publicado em 2002-08-01

Water consumption of the wine grape varieties Kövidinka K.8 and White Riesling B.7

Por E. Hajdu, E. Miklós, Gy. Gábor
Publicado em 2000-08-01

Assessment of fruit firmness of pepper using non-destructive physical measurements, in response to different growing and pruning technologies

Por D. Tompos, S. Istella, T. Ignát
Publicado em 2003-04-01

Comparative study of heirloom tomato varieties

Por J. Oláh, H. Ledóné Darázsi, L. Dudás, Á. Krecz, D. Parragh, S. Hodossi, M. Fári
Publicado em 2007-10-01

Changes in Some Quality Criteria During Controlled Atmosphere (CA) Storage of Peaches

Por A. Eris, B. Akbudak
Publicado em 2001-03-01

Foliar application of zinc and its effect on greenhouse grown cucumber

Por K. Slezák, E. Fehérvári-Póczik, B. Irinyi, I. Terbe, A. Hegedűs, É. Stefanovits-Bányai
Publicado em 2005-10-01

Characterization of sunburn damage to apple fruits and leaves

Por J. Racskó, T. Szabó, J. Nyéki, M. Soltész, P. T. Nagy
Publicado em 2010-08-01

Identification of ripening-related genes in strawberry fruit by cDNA-AFLP

Por A. Balogh, T. Koncz, V. Tisza, E. Kiss, L. Heszk
Publicado em 2005-10-01

Flower production of apple varieties grown by different environmental technologies

Por P. Dremák
Publicado em 2010-05-01

The effect of nitrogen supply on specific yield and fruit quality of apple (Malus domestica Borkh.)

Por J. Racskó, J. Nagy, Z. Soltész, M. Soltész, P. T. Nagy, J. Nyéki, I. J. Holb
Publicado em 2005-05-01