Development and characterization of stabilized omega-3 fatty acid and micronutrient emulsion formulation for food fortification

di Jagtap, Amit A., Badhe, Yogesh S., Hegde, Mahabaleshwar V., Zanwar, Anand A.
Pubblicato in J Food Sci Technol (2020)

A Comparison of the Effects of Transdermal Estradiol and Estradiol Valerate on Endometrial Receptivity in Frozen-thawed Embryo Transfer Cycles: A Randomized Clinical Trial

di Davar, Robab, Janati, Sima, Mohseni, Fereshteh, Khabazkhoob, Mehdi, Asgari, Soheila
Pubblicato in J Reprod Infertil (2016)

Meat Quality Characteristics of Small East African Goats and Norwegian Crosses Finished under Small Scale Farming Conditions

di Hozza, W. A., Mtenga, L. A., Kifaro, G. C., Shija, D. S. N., Mushi, D. E., Safari, J. G., Shirima, E. J. M.
Pubblicazione 2014

Reduced oxygen concentration during human IVF culture improves embryo utilization and cumulative pregnancy rates per cycle

di Van Montfoort, Aafke P A, Arts, Eus G J M, Wijnandts, Lydia, Sluijmer, Alexander, Pelinck, Marie-José, Land, Jolande A, Van Echten-Arends, Jannie
Pubblicato in Hum Reprod Open (2020)

Neurotrophin-4/5 is implicated in the enhancement of axon regeneration produced by treadmill training following peripheral nerve injury

di English, Arthur W., Cucoranu, Delia, Mulligan, Amanda, Rodriguez, José A., Sabatier, Manning J.
Pubblicazione 2011

Oral dydrogesterone versus intravaginal micronized progesterone gel for luteal phase support in IVF: a randomized clinical trial

di Griesinger, Georg, Blockeel, Christophe, Sukhikh, Gennady T, Patki, Ameet, Dhorepatil, Bharati, Yang, Dong-Zi, Chen, Zi-Jiang, Kahler, Elke, Pexman-Fieth, Claire, Tournaye, Herman
Pubblicato in Hum Reprod (2018)

Carcass Characteristics and Meat Quality of Swamp Buffaloes (Bubalus bubalis) Fattened at Different Feeding Intensities

di Lambertz, C., Panprasert, P., Holtz, W., Moors, E., Jaturasitha, S., Wicke, M., Gauly, M.
Pubblicazione 2014