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The study of antioxidant activity of multicomponent vegetable puree
Primenenie Tsentrum Materna v kompleksnoy profilaktike gestoza i fetoplatsentarnoy nedostatochnosti

New approaches to the treatment of epiretinal membrane from the standpoint of antioxidant protection
The study of morphological and biochemical parametres of Amaranthus tricolor L. Valentina variety

Spreading of certain ophthalmic diseases related to Novgorod region ecologic conditions
The effect of raman-laser irradiation on erythrocytes of rats

Indicators of oxidative stress in patients with chronic obstructive pulmonary disease of varying severity in the acute stage
Effect of vitrectomy on the state of free radical oxidation and antioxidant protection in tissues of the eye

СПЕЦИАЛИЗИРОВАННЫЕ ПРОДУКТЫ, КАК ЭФФЕКТИВНОЕ СРЕДСТВО В СНИЖЕНИИ ТОКСИЧЕСКОЙ НАГРУЗКИ НА ОРГАНИЗМ
BACTERIOTOXIC LIGHTTHERAPY APPLICATION IN COMPLEX CURE OF PARODONT TISSUES” INFLAMMATORY DISEASES

CHANGE OF MIXED SALIVA ANTIOXIDANT SYSTEM OF CHILDREN AT THE STAGES OF ORTHODONTIC TREATMENT USING THE BASE MATERIALS
Key areas of drug-based therapy in patients with corneoconjunctival xerosis

Logistic ways of handling domestic medicines of derivatives etilmetilgidroksipiridina succinate at the regional pharmaceutical market
Optimization of endodontic treatment methods. Choice of irrigation fluids

IMPROVING THE QUALITY OF THE NATIONAL GENERAL MEAT PRODUCT OF THE NEW GENERATION
THE PROSPECTS FOR CULTIVATION OF UZORCHATAYA VARIERTY, EDIBLE CHRYSANTHEMUM

Debated issues of pathogenetic treatment of tuberculous uveitis
Effect of extraction technology on antioxidant activity of black chokeberry Aronia melanocarpa, cranberries Vaccinium vitis-idaéa, blueberries Vaccinium myrtillus, raspberries Rubus idaeus, cherries Prunus subg. cérasus, black currant Ribes nigrum

Pharmacological regulation of the activity of cytochrome P450 3A4 AND P450 2C9 isoenzymes by vitamins and natural compounds
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