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A market survey of vegetables in Bangalore for heavy metal contamination in relation to human health
Vegetable samples from one of the main whole sale markets of Bangalore city were collected over two years and analysed for heavy metals such as Cd, Pb, Cr and Ni. Heavy metal content of vegetables ranged from 0.24 to 2.54 mg Cd kg-1, 2.16 to 10.40 mg Pb kg-1 , 3.08 to 16.2 mg Cr kg-1and 1.66 to 11.5...
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Published in: | Journal of Horticultural Sciences |
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Main Authors: | , |
Format: | Artigo |
Language: | Inglês |
Published: |
Society for Promotion of Horticulture
2008
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Subjects: | |
Online Access: | https://www.redalyc.org/articulo.oa?id=577064429013 |
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